AQUA VITAE: A PRACTICAL RECIPE
by Kurt MacPhearson
Ponce de Leon sought the Fountain of Youth
upon the Isle of Bimini, but instead
he ran aground in Florida
and founded St. Augustine. Ever since then,
people have flocked south,
as if those waters bubble up from the Everglades,
or, perhaps, the dank recesses
of a central Floridian swamp—where cypress stand
a stoic watch, arms outstretched
and roots exposed like legs poised to dance
with demons driving men to drink
without fathoming their thirst for an impossible elixir,
or chemicals churning in an I.V. drip.
Such youth is stale. Like a cracker left out of the box.
Yet south they still go, as if word of this fountain
were only now trickling out
and gated retirement blocks:
promises clutched in gnarled fists,
orthopedic shoes shuffling to a doctor’s didactic chant.
But the aqua vitae they seek
could never be extracted from a marshy bed,
or by metaphorically delving
the depths of an ailing heart.
Instead, distill legend from bitter truth:
And to this essence apply alchemical flame;
close eyes, conjure Caribbean thoughts,
then sprinkle these ashes
upon a moistened tongue.